{"id":202917,"date":"2023-03-14T10:35:36","date_gmt":"2023-03-14T10:35:36","guid":{"rendered":"https:\/\/blog.hannaservice.eu\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/"},"modified":"2023-05-03T14:01:48","modified_gmt":"2023-05-03T14:01:48","slug":"isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra","status":"publish","type":"post","link":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/","title":{"rendered":"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"202917\" class=\"elementor elementor-202917 elementor-202717\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b1bb83d elementor-section-height-min-height elementor-section-items-top elementor-section-boxed elementor-section-height-default\" data-id=\"b1bb83d\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-66 elementor-top-column elementor-element elementor-element-d625e06\" data-id=\"d625e06\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-828ca83 elementor-widget elementor-widget-text-editor\" data-id=\"828ca83\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h2><span style=\"color: #ffffff;\"><span style=\"text-decoration: underline;\"><strong>Isparljive kiseline<\/strong><\/span> (VA) su jedan od najva\u017enijih parametara koji se utvr\u0111uje tokom <span style=\"text-decoration: underline;\">proizvodnje <\/span>i <span style=\"text-decoration: underline;\">skladi\u0161tenja vina<\/span>. <\/span><\/h2>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c25adb3 elementor-widget elementor-widget-text-editor\" data-id=\"c25adb3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Zna\u010dajan je zbog hemijske i mikrobiolo\u0161ke stabilnosti vina, o\u010duvanja njegovog specifi\u010dnog ukusa i boje, a vezuje se za kvalitet vina [1].<\/p>\n<p>Isparljive kiseline u vinu nastaju kao sekundarni produkti alkoholnog vrenja ili u procesu kvarenja vina. Oni uti\u010du na senzorna svojstva vina i pokazatelji su biolo\u0161ke (ne)stabilnosti vina.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3cd958a elementor-widget elementor-widget-text-editor\" data-id=\"3cd958a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Pod odre\u0111enim uslovima (kao \u0161to je zagrevanje) isparava iz vina. Ukupan udeo isparljivih kiselina izra\u017eava se kao sirc\u0301etna kiselina jer ona \u010dini 99% svih isparljivih kiselina u vinu. [2]. <\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-58ac147 elementor-hidden-tablet\" data-id=\"58ac147\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-cf050ab elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cf050ab\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-75338df\" data-id=\"75338df\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-df363f7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"df363f7\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-d2b4c0c\" data-id=\"d2b4c0c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bca5035 elementor-align-center elementor-mobile-align-justify elementor-widget elementor-widget-button\" data-id=\"bca5035\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-xl\" href=\"https:\/\/www.hannainstruments.rs\/contact-us\" target=\"_blank\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Zahtev za ponudu<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-6f7d52b\" data-id=\"6f7d52b\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-744afa5 elementor-widget elementor-widget-text-editor\" data-id=\"744afa5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3><strong>Za merenje<\/strong> isparljivih kiselina u vinu postoji nekoliko <strong>metoda<\/strong>:<\/h3>\n<ol>\n<li>\n<h3>Upotreba <strong>titratora<\/strong><\/h3>\n<\/li>\n<li>\n<h3>sa <strong>spektrofotometrom<\/strong><\/h3>\n<\/li>\n<\/ol>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7a33ec6 elementor-reverse-mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7a33ec6\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a222b1b\" data-id=\"a222b1b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7f1b4c5 elementor-widget elementor-widget-text-editor\" data-id=\"7f1b4c5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h2>Poreklo sirc\u0301etne kiseline u vinu<\/h2>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7d0b855 elementor-widget elementor-widget-text-editor\" data-id=\"7d0b855\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<ol>\n<li>Od gro\u017e\u0111a prelazi u vino samo ako je pokvareno ili o\u0161tec\u0301eno (bu\u0111, insekti\u2026) <\/li>\n<li>Sekundarni proizvod alkoholne fermentacije:<br \/><span style=\"font-size: 16px;\"><span style=\"font-size: 16px;\"><span style=\"font-size: 16px;\"><span style=\"font-size: 16px;\">a) dismutacija acetaldehida<br \/> <strong>acetaldehid + H<sub>2<\/sub>O<\/strong><strong>\u2192<\/strong> <strong style=\"font-size: 16px;\">sir\u0107etna kiselina + EtOH<br \/><\/strong>b) tokom fermentacije:<br \/>kvasac, temperatura, sadr\u017eaj \u0161ec\u0301era, pristup vazduhu<\/span><\/span><\/span><\/span> <\/li>\n<li>Biorazgradnja limunske kiseline<\/li>\n<li>Posle alkoholne fermentacije \u2013 tokom skladi\u0161tenja vina:<br \/><span style=\"font-size: 16px;\">a) oksidacija etanola kiseonikom iz vazduha<br \/><strong>etanol + O<sub>2<\/sub> \u2192 acetaldehid + H<sub>2<\/sub>O<\/strong><br \/><strong>acetaldehid \u2014 <sup>O2\/H2O<\/sup> \u2192 sir\u0107etna kiselina<br \/><\/strong><\/span><span style=\"font-size: 16px;\">b) vec\u0301e koli\u010dine nastaju kao posledica nekog kvarenja izazvanog bakterijama (vinski cvet&#8230;)<\/span><\/li>\n<\/ol>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-570a4e0\" data-id=\"570a4e0\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-91b9d1c elementor-widget elementor-widget-image\" data-id=\"91b9d1c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/elementor\/thumbs\/Slika-4-pvpi11zosxhegddgj8ufgo9z668xeny6zdiveyezfk.jpg\" title=\"Slika-4\" alt=\"Slika-4\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6a8764f elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6a8764f\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-38ddf0d\" data-id=\"38ddf0d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-814e99a elementor-widget elementor-widget-text-editor\" data-id=\"814e99a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Zdravo vino sadr\u017ei 0,3-0,6 g \/ L; manje \u010desto do 1 g \/ L.<br \/>Pokvareno vino sadr\u017ei 2-3 g \/ l.<\/p>\n<h4><strong>Prema Pravilniku o vinu, dozvoljen je maksimum [3]:<\/strong><\/h4>\n<ul>\n<li>bela, ru\u017ea, crna tre\u0161nja sa sadr\u017eajem alkohola do 10% vol: 1,1 g\/l sirc\u0301etne kiseline<\/li>\n<li>vino sa oznakom kontrolisanog porekla: 1 g \/ L sirc\u0301etne kiseline<\/li>\n<li>vino sa vi\u0161e od 10% vol alkohola: za svaki vol. % alkohola je dozvoljeno jo\u0161 + 0,06 g \/ L sirc\u0301etne kiseline <\/li>\n<\/ul>\n<p>Druge isparljive kiseline u vinu: propionska kiselina, buterna kiselina, valerinska kiselina, zatim kapronska, kaprilna, kaprinska, pelargonijumska, laurinska itd.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d02f4e4 elementor-widget elementor-widget-text-editor\" data-id=\"d02f4e4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3>Za merenje isparljivih kiselina u vinu postoji nekoliko analiti\u010dkih metoda<\/h3>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-451246d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"451246d\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-ff8a787\" data-id=\"ff8a787\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e9393dd elementor-widget elementor-widget-heading\" data-id=\"e9393dd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">1. Merenje isparljivih kiselina pomoc\u0301u titratora <\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c7741c0 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c7741c0\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c7abccb\" data-id=\"c7abccb\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e8445c9 elementor-widget elementor-widget-text-editor\" data-id=\"e8445c9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Ova metoda zahteva destilaciju vodenom parom (koristec\u0301i modifikovani Markham ili Cash destilator) uzorka vina koji je prvo uklonio sumpor-dioksid oksidacijom vodonik-peroksidom.<\/p>\n<p>Destilat se titrira sa natrijum hidroksidom do krajnje ta\u010dke pH 8,20 nazna\u010dene pH elektrodom, a kiselost je izra\u010dunata i izra\u017eena kao ekvivalenti sirc\u0301etne kiseline.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-61bb0a4 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"61bb0a4\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3f29d4d\" data-id=\"3f29d4d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2fffb2e elementor-widget elementor-widget-text-editor\" data-id=\"2fffb2e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<ul>\n<li><strong>Potrebna oprema<\/strong>: Modifikovani-Markham ili Cash distantni aparat, automatski titrator, pH elektroda, re\u010dnik<\/li>\n<li><strong>Reagesi<\/strong>: Standardizovani rastvor natrijum hidroksida, rastvori za kalibraciju pH elektrode, rastvor vodonik peroksida<\/li>\n<li><strong>Usluge<\/strong>: Struja, voda, sudopera, umivaonik, dovod prirodnog gasa<\/li>\n<li><strong>Potreban prostor<\/strong>: Radni sto<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-1b83061\" data-id=\"1b83061\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0af027f elementor-widget elementor-widget-text-editor\" data-id=\"0af027f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3><strong>Prednosti<\/strong>: \u0161tedi vreme, smanjuje i racionalizuje potro\u0161nju hemikalija, precizniji rezultati, vi\u0161e parametara vina se mo\u017ee meriti na titratoru<\/h3>\n<h3><strong>Mane:<\/strong> po\u010detni tro\u0161ak opreme, priprema uzorka<\/h3>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3079f61 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3079f61\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9cd684a\" data-id=\"9cd684a\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-51f1c7f elementor-widget elementor-widget-heading\" data-id=\"51f1c7f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">HI931<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8707f09 elementor-widget elementor-widget-text-editor\" data-id=\"8707f09\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Automatski potenciometrijski titrator <\/strong><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-052684a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"052684a\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-aaebdd0\" data-id=\"aaebdd0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ab08a80 elementor-widget elementor-widget-text-editor\" data-id=\"ab08a80\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Automatski titrator HI931 je odgovor na va\u0161e namenske potrebe za titracijom. <\/strong><\/p>\n<p>Potpuno prilagodljiv, HI931 pru\u017ea precizne rezultate i intuitivno korisni\u010dko iskustvo, sve u kompaktnom pakovanju.<\/p>\n<p>Titrirajte za razna merenja pritiskom na dugme, uklju\u010dujuc\u0301i kiseline, baze, redoks i selektivne jone.<\/p>\n<p>Nema dodatnih nadogradnji programiranja za kupovinu. Jedine stvari koje su vam potrebne da po\u010dnete da koristite HI931 su senzor i titrant.<\/p>\n<ul>\n<li>Mali otisak tako da mo\u017eete u potpunosti da optimizujete svoju radnu povr\u0161inu.<\/li>\n<li>Dozirna pumpa od 40.000 koraka bez premca za male koli\u010dine titranta koja vam poma\u017ee da postignete veoma preciznu krajnju ta\u010dku za vec\u0301u konzistentnost.<\/li>\n<li>Fleksibilnost za skladi\u0161tenje do 100 metoda.<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b72f7d0 elementor-hidden-mobile elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"b72f7d0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-448750d\" data-id=\"448750d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d660ce4 elementor-widget elementor-widget-image\" data-id=\"d660ce4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"605\" height=\"605\" src=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/titrator.jpg\" class=\"attachment-medium_large size-medium_large wp-image-202745\" alt=\"\" srcset=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/titrator.jpg 605w, https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/titrator-300x300.jpg 300w, https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/titrator-600x600.jpg 600w, https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/titrator-150x150.jpg 150w\" sizes=\"(max-width: 605px) 100vw, 605px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0a621f8 elementor-align-center elementor-mobile-align-justify elementor-widget elementor-widget-button\" data-id=\"0a621f8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-xl\" href=\"https:\/\/www.hannainstruments.rs\/automatski-potenciometrijski-titrator-hi931-02-product\" target=\"_blank\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">HI931 - SAZNAJTE VI\u0160E<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4288c99 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4288c99\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-eb8c6a5\" data-id=\"eb8c6a5\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d73838f elementor-widget elementor-widget-heading\" data-id=\"d73838f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">2. Merenje isparljivih kiselina spektrofotometrom<\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f0c827c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"f0c827c\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-df28c8b\" data-id=\"df28c8b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-50baccf elementor-widget elementor-widget-text-editor\" data-id=\"50baccf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Po\u0161to se isparljiva kiselost uglavnom sastoji od sirc\u0301etne kiseline (99%), ponekad je korisno meriti koncentraciju same sirc\u0301etne kiseline.<\/p>\n<p>Konverzija sirc\u0301etne kiseline aldehid dehidrogenazom mo\u017ee se direktno pratiti merenjem apsorbancije (340 nm) koja je rezultat stvaranja nusproizvoda reakcije (NADH).<\/p>\n<p>Test je prili\u010dno jednostavan za sprovo\u0111enje i zahteva samo razbla\u017eivanje uzorka. Kompleti za ovaj test su komercijalno dostupni.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1f32cd8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1f32cd8\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-233f9ca\" data-id=\"233f9ca\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cc2ff5e elementor-widget elementor-widget-text-editor\" data-id=\"cc2ff5e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<ul>\n<li><strong>Potrebna oprema<\/strong>: UV spektrofotometar i kivete, automatske pipete<\/li>\n<li><strong>Kalibracija<\/strong>: Napravljeni i isporu\u010deni standardni rastvori glukoze u vodi<\/li>\n<li><strong>Usluge<\/strong>: Struja, prostor za pranje<\/li>\n<li><strong>Potreban prostor<\/strong>: Prostor radnom stolu i u zavisnosti od veli\u010dine spektrofotometra<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-17e393f\" data-id=\"17e393f\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b22672d elementor-widget elementor-widget-text-editor\" data-id=\"b22672d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3><strong>Prednosti<\/strong>: jednostavna priprema uzorka, \u0161tedi vreme, precizniji rezultati, mali otisak instrumenta<\/h3>\n<h3><strong>Mane: <\/strong> cena kompleta za analizu, potreba za izra\u010dunavanjem rezultata, cena instrumentacije [4,5,6]<\/h3>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a0cefaa elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a0cefaa\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-8c34ef1\" data-id=\"8c34ef1\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-289cd00 elementor-widget elementor-widget-heading\" data-id=\"289cd00\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">HI801<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1c20c57 elementor-widget elementor-widget-text-editor\" data-id=\"1c20c57\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>iris VIS Spektrofotometar<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5fed608 elementor-reverse-mobile elementor-section-content-top elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5fed608\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-6ef17a6\" data-id=\"6ef17a6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-df216fd elementor-widget elementor-widget-image\" data-id=\"df216fd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"600\" height=\"313\" src=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/iris-600x313.jpg\" class=\"attachment-large size-large wp-image-202753\" alt=\"\" srcset=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/iris-600x313.jpg 600w, https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/iris-300x157.jpg 300w, https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/iris.jpg 605w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-84d041a elementor-widget elementor-widget-image\" data-id=\"84d041a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"443\" height=\"443\" src=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2022\/07\/HI-801.jpg\" class=\"attachment-large size-large wp-image-176705\" alt=\"\" srcset=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2022\/07\/HI-801.jpg 443w, https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2022\/07\/HI-801-300x300.jpg 300w, https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2022\/07\/HI-801-150x150.jpg 150w\" sizes=\"(max-width: 443px) 100vw, 443px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a9bb443 elementor-align-center elementor-mobile-align-justify elementor-widget elementor-widget-button\" data-id=\"a9bb443\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-xl\" href=\"https:\/\/www.hannainstruments.rs\/spektrofotometar-iris-hi801-product\" target=\"_blank\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">HI801 - SAZNAJTE VI\u0160E<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-75643e0\" data-id=\"75643e0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8e30227 elementor-widget elementor-widget-text-editor\" data-id=\"8e30227\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>HI801 Iris je elegantan i intuitivan spektrofotometar koji omoguc\u0301ava merenje svih talasnih du\u017eina vidljive svetlosti. <\/strong><\/p>\n<p>Prilagodite svoje metode, izvr\u0161ite \u0161irok spektar merenja i budite sigurni u svoju ta\u010dnost testiranja sa irisom.<\/p>\n<ul>\n<li>Iris ima precizan izbor talasnih du\u017eina izme\u0111u 340 nm i 900 nm za potpunu uskla\u0111enost i ta\u010dnost metoda koja je neophodna u industrijama kao \u0161to su profesionalne laboratorije, postrojenja za pre\u010di\u0161c\u0301avanje vode, vinarije i jo\u0161 mnogo toga.<\/li>\n<li>Rezultati su dosledni i ta\u010dni bez obzira na propusnost sa visokokvalitetnim i jedinstveno dizajniranim opti\u010dkim sistemom.<\/li>\n<li>Opcije prilago\u0111avanja uklju\u010duju vi\u0161e oblika i veli\u010dina kiveta, prilago\u0111ene krive kalibracije i metode.<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-06499d7 elementor-hidden-mobile elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"06499d7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-fb15eb6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"fb15eb6\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-af7bed3\" data-id=\"af7bed3\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-417ffe2 elementor-widget elementor-widget-text-editor\" data-id=\"417ffe2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Author<\/strong>: Tajana Mokrovi\u0107<br \/>mag.nutr.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-cb38224\" data-id=\"cb38224\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-cc52485 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cc52485\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-8778acc\" data-id=\"8778acc\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-16e312b elementor-widget elementor-widget-text-editor\" data-id=\"16e312b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3 style=\"text-align: center;\"><strong>Imate pitanja?<\/strong><\/h3>\n<p style=\"text-align: center;\">Kontaktirajte Hanna tehni\u010dkog stru\u010dnjaka na <a class=\"keychainify-checked\" href=\"mailto:info@hannaservice.eu\"><strong>info@hannaservice.eu<\/strong><\/a> ili koristec\u0301i na\u0161 <strong><a href=\"https:\/\/www.hannaservice.eu\/contact-us\" target=\"_blank\" rel=\"noopener\">kontakt obrazac.<\/a><\/strong><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-18e6f6e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"18e6f6e\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-53dd546\" data-id=\"53dd546\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-06f36c9 elementor-widget elementor-widget-text-editor\" data-id=\"06f36c9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><strong>Izvori:<\/strong><\/p>\n<ol>\n<li>Ribereau-Gayon, P.; Glories, Y.; Maujean, A.; Dobourdieu, D. The Chemistry of Wine. In Handbook of Enology, 2nd ed.; John Wiley &amp; Sons, Inc.: Hoboken, NJ, USA, 2006; Volume 2, pp. 3\u201310.<\/li>\n<li>Zoecklien, B.W.; Fugelsang, K.C.; Gump, B.H.; Nury, F.S. Wine Analysis and Production, 1st ed.; Springer: Boston, MA, USA, 1999; pp. 192\u2013198.<\/li>\n<li><a href=\"https:\/\/narodne-novine.nn.hr\/clanci\/sluzbeni\/2022_07_81_1183.html\">https:\/\/narodne-novine.nn.hr\/clanci\/sluzbeni\/2022_07_81_1183.html<\/a><\/li>\n<li>Amerine, M.A.; Ough, C.S. (1980) Methods for analysis of musts and wines. New York Wiley-Interscience.<\/li>\n<li>Coulter, A. 2020. Ask the AWRI: Discrepancies in analytical results for volatile acidity Aust. N.Z. Grapegrower Winemaker (674): p.64.<\/li>\n<li>Coulter, A. 2018. Ask the AWRI: Volatile acidity. Aust. N.Z. Grapegrower Winemaker (648): p. 16.<\/li>\n<\/ol>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-222ace9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"222ace9\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-6472038\" data-id=\"6472038\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1b875cb elementor-widget elementor-widget-image\" data-id=\"1b875cb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"252\" height=\"74\" src=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2022\/08\/Logo-Hanna-Inst.jpg\" class=\"attachment-large size-large wp-image-177344\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-96a06fd elementor-widget elementor-widget-text-editor\" data-id=\"96a06fd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Sa vrhunskim instrumentima, dolaze vrhunski rezultati<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-bd86b26\" data-id=\"bd86b26\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a62f551 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a62f551\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-99063b0\" data-id=\"99063b0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a459113 elementor-widget elementor-widget-heading\" data-id=\"a459113\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Usluga <\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-5ed54ac elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5ed54ac\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-782af90\" data-id=\"782af90\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7c8336b elementor-widget elementor-widget-heading\" data-id=\"7c8336b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Obuka<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-05b9dc0 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"05b9dc0\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-006f60f\" data-id=\"006f60f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-eefa73d elementor-widget elementor-widget-heading\" data-id=\"eefa73d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Repair<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-cc37444 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cc37444\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-3b23d23\" data-id=\"3b23d23\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1b3c3fd elementor-widget elementor-widget-heading\" data-id=\"1b3c3fd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Odr\u017eavanje<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Isparljive kiseline (VA) su jedan od najva\u017enijih parametara koji se utvr\u0111uje tokom proizvodnje i skladi\u0161tenja [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":202725,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[560,565],"tags":[86,60],"class_list":["post-202917","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beverage","category-sokovi","tag-titratori","tag-titrators"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra - Hanna Instruments Srbja<\/title>\n<meta name=\"description\" content=\"Tehni\u010dka fermentacija crnih vina mo\u017ee se vr\u0161iti u razli\u010ditim tipovima fermentora. Klasi\u010dan postupak (diskontinuirana fermentacija) podrazumeva istovremeni razvoj fermentacije i maceracije. Mo\u017ee biti otvorena fermentacija (otvorene posude, slobodan pristup vazduhu) i zatvorena fermentacija (zatvorene posude bez pristupa vazduhu).\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/\" \/>\n<meta property=\"og:locale\" content=\"sr_RS\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra\" \/>\n<meta property=\"og:description\" content=\"Isparljive kiseline (VA) su jedan od najva\u017enijih parametara koji se utvr\u0111uju tokom proizvodnje i skladi\u0161tenja vina. Zna\u010dajne su zbog hemijske i mikrobiolo\u0161ke stabilnosti vina, o\u010duvanja njegovog specifi\u010dnog ukusa i boje, a vezuje se za kvalitet vina.Ako \u017eelite da saznate vi\u0161e o isparljivim kiselinama u vinu, sve \u0161to vam je potrebno mo\u017eete pronac\u0301i na na\u0161em novom blogu:\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/\" \/>\n<meta property=\"og:site_name\" content=\"Hanna Instruments Srbja\" \/>\n<meta property=\"article:published_time\" content=\"2023-03-14T10:35:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-05-03T14:01:48+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/serbia-post-2-fb-post.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"630\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alan Curtis\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napisano od\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alan Curtis\" \/>\n\t<meta name=\"twitter:label2\" content=\"Procenjeno vreme \u010ditanja\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minuta\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/\"},\"author\":{\"name\":\"Alan Curtis\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#\\\/schema\\\/person\\\/675987b8b5fd7dfbc3ccca6b0bd2d486\"},\"headline\":\"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra\",\"datePublished\":\"2023-03-14T10:35:36+00:00\",\"dateModified\":\"2023-05-03T14:01:48+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/\"},\"wordCount\":950,\"publisher\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.hannaservice.eu\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/wine-storage.jpg\",\"keywords\":[\"Titratori\",\"Titrators\"],\"articleSection\":[\"Beverage\",\"Sokovi\"],\"inLanguage\":\"sr-RS\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/\",\"url\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/\",\"name\":\"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra - Hanna Instruments Srbja\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.hannaservice.eu\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/wine-storage.jpg\",\"datePublished\":\"2023-03-14T10:35:36+00:00\",\"dateModified\":\"2023-05-03T14:01:48+00:00\",\"description\":\"Tehni\u010dka fermentacija crnih vina mo\u017ee se vr\u0161iti u razli\u010ditim tipovima fermentora. Klasi\u010dan postupak (diskontinuirana fermentacija) podrazumeva istovremeni razvoj fermentacije i maceracije. Mo\u017ee biti otvorena fermentacija (otvorene posude, slobodan pristup vazduhu) i zatvorena fermentacija (zatvorene posude bez pristupa vazduhu).\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/#breadcrumb\"},\"inLanguage\":\"sr-RS\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"sr-RS\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/#primaryimage\",\"url\":\"https:\\\/\\\/blog.hannaservice.eu\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/wine-storage.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.hannaservice.eu\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/wine-storage.jpg\",\"width\":1920,\"height\":1280},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Blog home\",\"item\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#website\",\"url\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/\",\"name\":\"Hanna Instruments Africa\",\"description\":\"pH Meters, Photometers, Titrators\",\"publisher\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"sr-RS\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#organization\",\"name\":\"Hanna Instruments\",\"url\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sr-RS\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/blog.hannaservice.eu\\\/wp-content\\\/uploads\\\/2021\\\/01\\\/hs-logo.png\",\"contentUrl\":\"https:\\\/\\\/blog.hannaservice.eu\\\/wp-content\\\/uploads\\\/2021\\\/01\\\/hs-logo.png\",\"width\":733,\"height\":225,\"caption\":\"Hanna Instruments\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/#\\\/schema\\\/person\\\/675987b8b5fd7dfbc3ccca6b0bd2d486\",\"name\":\"Alan Curtis\",\"sameAs\":[\"https:\\\/\\\/blog.hannaservice.eu\\\/\"],\"url\":\"https:\\\/\\\/blog.hannaservice.eu\\\/sr\\\/author\\\/alancurtis\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra - Hanna Instruments Srbja","description":"Tehni\u010dka fermentacija crnih vina mo\u017ee se vr\u0161iti u razli\u010ditim tipovima fermentora. Klasi\u010dan postupak (diskontinuirana fermentacija) podrazumeva istovremeni razvoj fermentacije i maceracije. Mo\u017ee biti otvorena fermentacija (otvorene posude, slobodan pristup vazduhu) i zatvorena fermentacija (zatvorene posude bez pristupa vazduhu).","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/","og_locale":"sr_RS","og_type":"article","og_title":"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra","og_description":"Isparljive kiseline (VA) su jedan od najva\u017enijih parametara koji se utvr\u0111uju tokom proizvodnje i skladi\u0161tenja vina. Zna\u010dajne su zbog hemijske i mikrobiolo\u0161ke stabilnosti vina, o\u010duvanja njegovog specifi\u010dnog ukusa i boje, a vezuje se za kvalitet vina.Ako \u017eelite da saznate vi\u0161e o isparljivim kiselinama u vinu, sve \u0161to vam je potrebno mo\u017eete pronac\u0301i na na\u0161em novom blogu:","og_url":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/","og_site_name":"Hanna Instruments Srbja","article_published_time":"2023-03-14T10:35:36+00:00","article_modified_time":"2023-05-03T14:01:48+00:00","og_image":[{"width":1200,"height":630,"url":"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/serbia-post-2-fb-post.jpg","type":"image\/jpeg"}],"author":"Alan Curtis","twitter_card":"summary_large_image","twitter_misc":{"Napisano od":"Alan Curtis","Procenjeno vreme \u010ditanja":"5 minuta"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/#article","isPartOf":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/"},"author":{"name":"Alan Curtis","@id":"https:\/\/blog.hannaservice.eu\/sr\/#\/schema\/person\/675987b8b5fd7dfbc3ccca6b0bd2d486"},"headline":"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra","datePublished":"2023-03-14T10:35:36+00:00","dateModified":"2023-05-03T14:01:48+00:00","mainEntityOfPage":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/"},"wordCount":950,"publisher":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/#organization"},"image":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/wine-storage.jpg","keywords":["Titratori","Titrators"],"articleSection":["Beverage","Sokovi"],"inLanguage":"sr-RS"},{"@type":"WebPage","@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/","url":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/","name":"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra - Hanna Instruments Srbja","isPartOf":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/#primaryimage"},"image":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/wine-storage.jpg","datePublished":"2023-03-14T10:35:36+00:00","dateModified":"2023-05-03T14:01:48+00:00","description":"Tehni\u010dka fermentacija crnih vina mo\u017ee se vr\u0161iti u razli\u010ditim tipovima fermentora. Klasi\u010dan postupak (diskontinuirana fermentacija) podrazumeva istovremeni razvoj fermentacije i maceracije. Mo\u017ee biti otvorena fermentacija (otvorene posude, slobodan pristup vazduhu) i zatvorena fermentacija (zatvorene posude bez pristupa vazduhu).","breadcrumb":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/#breadcrumb"},"inLanguage":"sr-RS","potentialAction":[{"@type":"ReadAction","target":["https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/"]}]},{"@type":"ImageObject","inLanguage":"sr-RS","@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/#primaryimage","url":"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/wine-storage.jpg","contentUrl":"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2023\/03\/wine-storage.jpg","width":1920,"height":1280},{"@type":"BreadcrumbList","@id":"https:\/\/blog.hannaservice.eu\/sr\/isparljive-kiseline-u-vinu-razlika-izmedju-metoda-titratora-i-spektrofotometra\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Blog home","item":"https:\/\/blog.hannaservice.eu\/sr\/"},{"@type":"ListItem","position":2,"name":"Isparljive kiseline u vinu: razlika izme\u0111u metoda titratora i spektrofotometra"}]},{"@type":"WebSite","@id":"https:\/\/blog.hannaservice.eu\/sr\/#website","url":"https:\/\/blog.hannaservice.eu\/sr\/","name":"Hanna Instruments Africa","description":"pH Meters, Photometers, Titrators","publisher":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/blog.hannaservice.eu\/sr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sr-RS"},{"@type":"Organization","@id":"https:\/\/blog.hannaservice.eu\/sr\/#organization","name":"Hanna Instruments","url":"https:\/\/blog.hannaservice.eu\/sr\/","logo":{"@type":"ImageObject","inLanguage":"sr-RS","@id":"https:\/\/blog.hannaservice.eu\/sr\/#\/schema\/logo\/image\/","url":"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2021\/01\/hs-logo.png","contentUrl":"https:\/\/blog.hannaservice.eu\/wp-content\/uploads\/2021\/01\/hs-logo.png","width":733,"height":225,"caption":"Hanna Instruments"},"image":{"@id":"https:\/\/blog.hannaservice.eu\/sr\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/blog.hannaservice.eu\/sr\/#\/schema\/person\/675987b8b5fd7dfbc3ccca6b0bd2d486","name":"Alan Curtis","sameAs":["https:\/\/blog.hannaservice.eu\/"],"url":"https:\/\/blog.hannaservice.eu\/sr\/author\/alancurtis\/"}]}},"_links":{"self":[{"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/posts\/202917","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/comments?post=202917"}],"version-history":[{"count":13,"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/posts\/202917\/revisions"}],"predecessor-version":[{"id":205840,"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/posts\/202917\/revisions\/205840"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/media\/202725"}],"wp:attachment":[{"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/media?parent=202917"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/categories?post=202917"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.hannaservice.eu\/sr\/wp-json\/wp\/v2\/tags?post=202917"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}