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Are you analyzing your wine properly?
pH is a vital parameter throughout the winemaking process. Alison Crowe of winemaker Magazine says “pH is the backbone of a wine.” Accurate pH analysis requires the right equipment, proper sampling, and effective execution. Time invested in pH analysis without the right equipment and process wasted.
This eBook focuses on how to implement an effective pH analysis program. It covers how pH affects wine quality, the necessary tools, and how to use these
tools to get accurate results.
Improper technique of pH testing can result in errors of up to 0.5 pH – enough to result in wine spoilage and serious quality issues.
Get your free guide to “Measuring pH in Wine” here.
