pH

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Improving Wine Quality – The Basics of Understanding How a pH Meter Works

The pH meter is often one of the least understood equipment pieces in the winery lab however. It tends to be the one item never really pondered so long as […]

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pH of Foods – Comprehensive Guide through measurement

pH is an essential parameter because of how it effects food characteristics such as texture, flavor, aroma, and more. pH plays a crucial role in inhibiting the growth of microorganisms. […]

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Monitoring pH during Meat Processing

Various steps can be taken to control both the pH and temperature to maximize quality. Stress and excessive exercise prior to slaughter, as well as electrical inputs during dressing should […]

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